Easy Monkey Bread

Monkey Bread, also known as puzzle bread, pull-apart bread, or, as we like to think of it, “get in my mouth” bread. Originally this retro american ‘50s recipe is made using the american ‘biscuit dough’, here I have used the UK equivalent - scone dough. This recipe is sweet, gooey and decadent, and, best of all, truly the easiest monkey bread recipe you will find!